Silent Flow-Mellow Cellaring Kaoliang Liquor

台鐵於2019年11月30日與12月1日發表EMU3000型列車，由日籍設計師野末壯與日立團隊共同設計，外觀設計主軸為「Silent flow」（靜謐的移動），配色上駕駛艙部分採用黑色玻璃搭配白色車頭，車身外觀主要色系為白色，車廂間則以紅色線條連結。預計於2021年8月試營運。

Taiwan Railways unveiled the EMU3000 train on November 30 and December 1, 2019. Designed by Japanese designer Tsuyoshi Nozue and the Hitachi team, the train's exterior design concept is centered around "Silent Flow." Its color scheme features a black glass cockpit paired with a white front, while the main body is primarily white with red lines connecting the carriages. The train is expected to begin trial operations in August 2021.

我們將EMU3000列車作為酒器的外型設計，以瓷器燒製工藝，構想瓶身仿真樣式，擁有列車黑、紅色流線精神造型，瓶頭設計於前車頭尾端，瓶身擁有列車複雜的機身零件細微。展示木製底座擁呈現鐵道枕木與金屬軌道。

We have taken the EMU3000 train as the design inspiration for our wine vessel. Utilizing porcelain firing craftsmanship, we conceived a bottle that replicates the train's form, capturing the sleek black and red streamlined spirit of the train. The bottle spout is designed at the front end of the locomotive. The bottle body meticulously features the complex and subtle details of the train's mechanical components. It is displayed on a wooden base that evokes railway sleepers and metal tracks.

金門生產純正古法工藝的皇家陳年高粱酒，以100%純糧固態發酵製酒的繁複工序，嚴選窖藏三年以上特級陳年佳釀，承載著老師傅一甲子的勾兌功力，酒質綿密滑順、清香甘甜，帶有淡淡的果香，尾韻悠長，讓您回味無窮。

Crafted on Kinmen Island with authentic, time-honored methods, Kinmen Royal Liquor's Aged Sorghum Liquor is a testament to purity and tradition. Using only 100% whole grains and the intricate solid-state fermentation process, each batch is drawn from reserves aged a minimum of three years—a selection of the finest matured spirits. It carries the legacy of our master blender's six-decade artistry—a refined craft of harmony and balance. The resulting spirit is remarkably smooth and silky, with a clean, gently sweet aroma touched by subtle fruit notes. Its finish lingers elegantly, inviting you to savor every lasting impression.